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The Food Safety and Standards Authority of India (FSSAI) is the apex body responsible for regulating and supervising food safety in India. Established under the Food Safety and Standards Act, 2006, FSSAI ensures that food products undergo quality checks, thereby curtailing food adulteration and the sale of substandard products.
The Food Safety and Standards Authority of India (FSSAI) is the apex body responsible for regulating and supervising food safety in India. Established under the Food Safety and Standards Act, 2006, FSSAI ensures that food products undergo quality checks, thereby curtailing food adulteration and the sale of substandard products.
Identify whether your food business requires Basic Registration, State License, or Central License based on factors like turnover and scale of operations.
Visit the FoSCoS portal and fill out Form A (for Basic Registration) or Form B (for State and Central License).
Provide necessary details such as business name, address, contact information, and food category.
Submit required documents, including proof of identity, address proof, and a declaration form.
Pay the applicable fee based on the type of registration or license.
For certain licenses, an inspection may be conducted by FSSAI officials to verify compliance.
Upon successful verification, receive the FSSAI Registration or License certificate, which includes a 14-digit registration number.
1. Who needs FSSAI registration?
All Food Business Operators (FBOs) involved in the manufacturing, processing, storage, distribution, and sale of food products must obtain FSSAI registration or license.
2. What is the validity period of the FSSAI license?
The FSSAI license is issued for a validity period ranging from 1 to 5 years, as chosen by the food business operator. It is essential to apply for renewal 30 days prior to the expiry of the current license.
3. What are the penalties for non-compliance?
Operating a food business without the necessary FSSAI registration or license can lead to penalties, including fines and imprisonment, depending on the severity of the offense.
4. Can FSSAI registration be transferred?
FSSAI registration is not transferable. In the event of a change in ownership, the new proprietor must apply for fresh registration or license.
5. Is FSSAI registration required for homemade food sellers?
Yes, individuals preparing and selling homemade food are required to obtain FSSAI registration to ensure food safety compliance.
Disclaimer: The information provided on this page is for general informational purposes only and does not constitute legal advice. Procedures, benefits, and outcomes may vary depending on the applicable laws of each state, and responses to frequently asked questions may differ based on individual circumstances.
1. Who needs FSSAI registration?
All Food Business Operators (FBOs) involved in the manufacturing, processing, storage, distribution, and sale of food products must obtain FSSAI registration or license.
2. What is the validity period of the FSSAI license?
The FSSAI license is issued for a validity period ranging from 1 to 5 years, as chosen by the food business operator. It is essential to apply for renewal 30 days prior to the expiry of the current license.
3. What are the penalties for non-compliance?
Operating a food business without the necessary FSSAI registration or license can lead to penalties, including fines and imprisonment, depending on the severity of the offense.
4. Can FSSAI registration be transferred?
FSSAI registration is not transferable. In the event of a change in ownership, the new proprietor must apply for fresh registration or license.
5. Is FSSAI registration required for homemade food sellers?
Yes, individuals preparing and selling homemade food are required to obtain FSSAI registration to ensure food safety compliance.
Disclaimer: The information provided on this page is for general informational purposes only and does not constitute legal advice. Procedures, benefits, and outcomes may vary depending on the applicable laws of each state, and responses to frequently asked questions may differ based on individual circumstances.
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